Post Street Social
Hobart, TAS
3.6
12 ratings
9 users
Rating Breakdown
Taste
3.4
Size
3.6
Value
4.5
Chips
3.6
Recent Ratings
12 total
Post Street Social
Hobart, TAS
7 August 2025
4.5
Taste - 5
Size - 5
Value - 5
Chips - 5
Salad - 4
Very good value - $14 on Wednesday night
No ham
$14.00On chips
Post Street Social
Hobart, TAS
27 July 2025
4.2
Taste - 4
Size - 4.5
Value - 5
Chips - 4.5
Salad - 2
No ham
On chips
Post Street Social
Hobart, TAS
27 July 2025
4.2
Taste - 4
Size - 4
Value - 5
Chips - 5
Salad - 4.1
No ham
On chips
Post Street Social
Hobart, TAS
27 July 2025
4.2
Taste - 4
Size - 4
Value - 5
Chips - 4.5
Salad - 4
No ham
On chips
Post Street Social
Hobart, TAS
28 May 2025
1.1
Taste - 0.5
Size - 0.5
Value - 4
Chips - 1.5
Salad - 3
$14 Wednesday parmi deal is the only thing saving this thin tasteless piece of shit
No ham
$14.00On chips
Post Street Social
Hobart, TAS
6 May 2025
0.7
Taste - 0.5
Size - 1
Value - 0.5
Chips - 1
Salad - 0.5
Worst parmi I’ve ever had. Taste like it was battered in sea food
No ham
On chips
Post Street Social
Hobart, TAS
5 April 2023
3.5
Taste - 4
Size - 4
Value - 5
Chips - 2
Salad - 2
Wednesday special, can’t complain for $13… but I will 😂 lots of salad dressing and the chips nearly killed me from sodium overdose. Would 100% go back though, actual parmi was mint.
No ham
$13.00On chips
Post Street Social
Hobart, TAS
22 February 2023
3.5
Taste - 2.5
Size - 3
Value - 5
Chips - 3
Salad - 4.5
The chips were too crunchy, redeemed only by the seasoning which was delicious. The parm was nothing special, but for $13 I will not complain. The salad, despite being 2 lettuce leaves and tomato chunk, had a nice dressing and, again, for $13 I was glad to see any greenery at all.
No ham
$13.00Not on chips
Post Street Social
Hobart, TAS
25 January 2023
4.5
Taste - 5
Size - 5
Value - 5
Chips - 4.5
Salad - 4
On Wednesday this parmi is $12 which is uneatable value
No ham
$12.00On chips
Post Street Social
Hobart, TAS
25 January 2023
4.0
Taste - 4
Size - 3
Value - 5
Chips - 4
Salad - 2
No ham
$12.00On chips
