Not amazing, expensive for little flavour and not big enough

The sugo was a bit sweet in places. The chips needed a bit more salt. The salad dressing was off the charts… delicious I would have taken more salad

Outback parmi - BBQ sauce, bacon and red onion. It was decent, size was lacking. Chips were fine, needed some salt. Salad was a bit… earthy at times. All in all I was fed.

This was a 45+ minute wait. Parmi itself was a good thick chicken breast but lacked cheese and the crumb wasn’t amazing. Chips were under-salted. Salad was decent with some beetroot chunks.

Not as amazing as I’ve heard it to be. It was fine.

Parmi night!! $22… and they saved that $4 on taste… relatively bland compared to normal. Chips were not quite cooked properly. Got my reminiscing on the OG skin on fries they had when they first opened. Salad was delicious.

This was one of the more lacklustre parmis I’ve had. The parmi and chips had a bit of a stale taste… the salad was warm. Luckily they are changing the menu, however I think the parmi is staying. I didn’t pay, but if I did value would have been lower. All in all, not impressed.

Decent parmi, didn’t pay so 5 star value!