Eggplant PARMI at the Longley International Hotel. I have had an eggplant PARMI here before, and it was excellent. This one was awful because the eggplant was so thick, it had not cooked all the way through. They use pesto on the eggplant PARMI here which is delicious!

Good size. Bit too much sauce that overpowered the taste. Chips soggy.

Hot n spicy parmi was great, sauce was certainly spicy! Chips need some love, a bit on the soggy side but good taste.

Got the Jill’s Parmi. It had cheese, cheese sauce, garlic mushrooms and bacon. Delicious taste, very heavy but that’s what I expected. Chips had a nice seasoning but seemed a tad under done. Overall, great parmi and would go back!

Longley has one of the best Parmi around / ever tasted ......also love Willie smiths too which is so nice to sip on

Great taste, very tender and cooked to perfection