becks

Fucking good thick juicy parmi.

Moonah hotel parmi back to being the best. That’s all.

Good parmi. Maybe left under the grill a tad too long but overall very good. Salad with pickles was fantastic as were the chips.

$13.50. Granada. Sports bar. Actual parmi tasted like a big chicken nugget with jar sauce but depsite this I really enjoyed. chips and gravy fucking banging. $13.50. Much better than last time I was at Granada. Really can’t ask for any more.

Had high hopes for this Parmi as many had said it was the best in Hobart. It was pretty good, but not the best in Hobart. Pesto was nice and it was juicy but was a little soggy. Salad and chips were fantastic however. Lots of potential and I’ll happily try it again

I’m usually not one for specialty Parmi’s but the audacity of the York to have a pork belly parmi on the specials board caught my eye. Napoletana sauce, onion, cheese, pork belly, cherry tomatoes and sweet chilli sauce on top. I was nervous after ordering, but overall it was pretty good. Next time I would have it without the sweet chilli. The pork belly on top was very good. Service was great, food came out quick, bar staff very good. I’ll be back

Good parmi, especially for $16 (half price on tuesdays). Can’t really complain at that price point, I will be back

Didn’t have high hopes for a Sri Lankan parmi. Very very impressed. Potato skin still on chips always delicious. Cheese on top of parmi was a bit odd almost like a cheese sauce. Otherwise great overall parmi.

Very cheesy. Good parmi from a good RSL

Parmi with potato 3 ways. Not bad I’d eat again