8.1/10
Longley International Hotel
Longley, TAS$33.00
“Sauce was nice, a homemade style. The schnitzel was well cooked, and had a crunchy crumb. Chips were quite nice, slightly too salty.”
Josh Clement
Rates most in TAS
7.5/10
28 ratings20 venues
On top of chips 64%Ham on top 82%$18–$36 a parmigiana
How they rate
Taste7.4/10
Size8/10
Value7.4/10
Chips7.2/10
Salad6.8/10
- Avg price
Recent ratings
5.8/10
Hopfields Brewery
$30.00
“A disappointing parmie. It is edible, however the chicken is not great quality, and the sauce or cheese isn't anything special. The chips are fine, the salad had a nice dressing though.”
7.4/10
Robbie Brown's
Kingston Beach, TAS$32.00
“An ok parmie. The chips were crunchy, and the salad was pleasant. The parmie itself had a really nice crumb, but the ham was quite over powering. The sauce was good, the cheese was ok.”
9/10
Bark Mill Tavern & Bakery
Swansea, TAS$36.00
“I'm happily impressed at the quality of the parmie, the sauce is nice, the bacon gives the right amount of saltiness, and the crumb is well done. The main issue of the chicken breast is slightly dry. It isn't enough to make it a bad meal at all though, very minor issue. Salad and chips are great.”
8.4/10
Grape Food and Wine Bar
Hobart, TAS$29.00
“A nice meal at lunchtime. Sauce was a bit sweet and the cheese felt more appropriate to he on a pizza, but was well cooked and crispy coating. Chips had chicken salt which was different but good. Salad was pleasantly nice.”
6.2/10
Customs House Hotel Restaurant
Hobart, TAS$35.50
“A pricey parmie which unlike previously, was not quite up to previous visits. Most of the chips weren't fully cooked. The bacon bits, whilst nice in moderation, did end up being quite overpowering. Chicken was cooked well.”
8.2/10
The Salty Dog Hotel
Kingston Beach, TAS$31.00
“A nice, somewhat pricey parmie. The meal was slightly dry, but good flavours. Chips were a bit too salted but nice and crunchy. I was pleasantly surprised by the slaw.”
8.6/10
Jack Loves Red
Blackmans Bay, TAS$29.99
“A good parmie. The chicken bread is quite dry, but the sauce and cheese makes it quite a good meal. The chips were pleasant and well salted. Salad was quite sharp and sour, but not bad.”
7.6/10
The Shoreline Hotel Accommodation - Howrah
Howrah, TAS$29.00
“A nice parmie. A good variety of options to choose from, I just went for the traditional. The sauce was a bit sweet, but didn't make it bad at all. Chips were crunchy and lightly salted. Salad was an ok slaw style.”
8/10
Customs House Hotel Restaurant
Hobart, TAS$26.00
“Good pub parmie. Chips were well salted and nice and crunchy. Parmie was good, bread was a bit thick but crunchy. Sauce was good.”
18 to go
